Manwè Sorghum – (Fermented Sorghum Flour) 1Kg

Origin : Togo

Sorghum is a gluten-free cereal rich in numerous minerals, particularly iron, calcium, and phosphorus. It is also a good source of carbohydrates, protein, and dietary fibre. Bonjour Afrique (Epoma) fermented sorghum flour can be used to prepare dough or sour porridge.

Product data sheet

Reference

EP-108

Category

Dry goods

Origin

Togo

Packaging

Unité 1 kg · Carton de 10 10 × 1 kg · x10 Cartons de 10 100 x 1 kg · x100 Cartons de 10 1000 x 1 kg · x1000 Cartons de 10 10000 x 1 kg

Minimum order quantity (MOQ)

6 unit(s) per reference

Availability

In stock or made to order depending on volume

Trade pricing

Degressive prices excl. VAT, tailored once your trade account is open

Wholesale packaging and prices

• Unité — 1 kg

  VAT 5,5%· MOQ 10 unit(s)
  2,85 € excl. VAT

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• Carton de 10 — 10 × 1 kg

  VAT 5,5%· MOQ 1 unit(s)
  28,50 € excl. VAT

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• x10 Cartons de 10 — 100 x 1 kg

  VAT 5,5%· MOQ 1 unit(s)
  270,00 € excl. VAT

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• x100 Cartons de 10 — 1000 x 1 kg

  VAT 5,5%· MOQ 1 unit(s)
  2550,00 € excl. VAT

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• x1000 Cartons de 10 — 10000 x 1 kg

  VAT 5,5%· MOQ 1 unit(s)
  24500,00 € excl. VAT

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